Below is a collection of our most frequently asked questions from our previous customers. While they may not answer all of your questions about our operations, they should provide some context in regards to at least some of the questions you may have.
For additional questions or inquiries, please reach out to our call center at 800-999-9999 or email us at customerservice@joesfoodcatering.com
We are located in the state of Maine in the small coastal city of Castine. We are located directly east of Augusta and we are on the opposite side of Penobscot Bay from Belfast
Yes! We most definitely cater for weddings. We cater to all sorts of events big or small!
We are open from 8:00 AM to 7:00 PM Eastern Standard Time and we are open on weekdays from Monday-Friday.
Yes! We will cater to any event within reason based on the parameters you provide.
To maintain the quality of product we provide, we tend to operate in a 25 to 50 mile radius from our headquarters in Castine. Further inquiries may introduce a $2 per mile charge and we cannot guarantee our quality with extended distances.
Due to the nature and the quality of seafood boils we cannot accommodate allergies for these at this time. Our other products are able to be accommodated for allergies.
At our business, we do not accept tips at the time of serving. We pride ourselves on paying our employees a living wage without having to worry about the nuances of how much you should tip.
No we do not serve alcohol
Once our food is finished cooking, we provide trays of the food based on your order and amount of people. If you wish to have us provide the serving of the guests, additional charges may be incurred at the time of billing
To maintain the quality of product we provide, we cannot take any seafood from individuals for a seafood boil. We apologize for any inconvenience this may cause.